Celebrating Mother’s Day
Mother's Day is a terrific opportunity to relax and recognise loved ones with family. This May, we welcomed you upstairs for a generous Mother’s Day menu, with Cumulus Inc. classics and exceptional seasonal produce, as well as downstair dining from our à la carte menu.
Lunch
Spanner crab, fried bread, Espelette pepper
Tuna tartare, goat's curd, green pea, mint
Wagyu bresaola, kohlrabi, lemon mayonnaise, capers
Radicchio, buffalo curds, blackcurrant, hazelnut
Choice of main course
Roast chicken, creamed leek, fenugreek, sherry
or
Rock flathead, grilled lettuce, fennel & parsley sauce
Roast potatoes, confit garlic & fried capers
Farm leaves, sherry vinaigrette
Valrhona soft chocolate, earl grey, orange caramel, pistachio
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