Celebrating Mother’s Day
Mother's Day is a terrific opportunity to relax and recognise loved ones with family. On Sunday, May 11th, join us upstairs for a generous Mother’s Day menu, with Cumulus Inc. classics and exceptional seasonal produce, or choose to dine downstairs from our à la carte menu.
We’re open from 11am.
Lunch
Our set lunch menu features exceptional seasonal produce alongside Cumulus Inc. classics. Join us from 11am.
$110 per person
Spanner crab, fried bread, Espelette pepper
Tuna tartare, goat's curd, green pea, mint
Wagyu bresaola, kohlrabi, lemon mayonnaise, capers
Raddichio, buffalo curds, blackcurrant, hazelnut
Choice of main course
Roast chicken, creamed leek, fenugreek, sherry
or
Rock flathead, grilled lettuce, fennel & parsley sauce
Roast potatoes, confit garlic & fried capers
Farm leaves, sherry vinaigrette
Valrhona soft chocolate, earl grey, orange caramel, pistachio
To be the first to hear about our news and events, sign up to our newsletter.